From the gutted CNN Center to Centennial Yards and Techwood’s campus, Turner‑era projects still set downtown rhythms. As developers remake those blocks, here’s what Atlantans should watch, walk and expect next.
City economic development tools — loans, gap financing and technical help — aimed at supporting businesses and channeling investment into specific Atlanta commercial corridors.
Whether...
For its 21st year, Atlanta’s MomoCon partners with Japan’s Wonder Festival to host a dedicated pavilion of garage‑kit sculptors, prototype showcases and maker‑forward programming — opening clearer pathways for local artists into the global collectibles scene.
At Phipps Plaza, the international Fleurs de Villes FLORA tour lets Atlanta floral studios turn marble corridors into botanical couture—life‑size floral mannequins that spotlight local makers and the city’s taste for theatrical, ephemeral public art.
Nathalie Stutzmann’s taut, theatrical readings of Tchaikovsky have tightened the Atlanta Symphony’s sound at the Woodruff Arts Center, turning Friday nights in Midtown into a shared civic ritual where the city briefly falls silent.
A compact downtown greenspace born from Atlanta’s Olympic moment that now functions as a pedestrian hub and event ground for visitors, conventions and everyday...
Don’t watch the World Cup like a tourist. Follow Atlanta’s cooks: from Buford Highway late‑night feasts and Duluth Korean barbecue to West Midtown patios and BeltLine walks — with MARTA and timing tips chefs actually use.
From South Downtown basement shows to museum halls and the BeltLine’s public art, Atlanta’s creative lifeblood runs fragile. This feature maps the pressure points—funding, real estate, and everyday choices—that will decide its future.
Tucked on Peachtree near the Aquarium and GWCC, Atlanta Magic Theater is a 100‑seat, purpose‑built parlor run by Peter Morrison. Expect a preshow of close‑up work, a roughly 75‑minute set, and intimate, all‑ages appeal.
Skip the stadium crowds and follow chefs from Buford Highway to the BeltLine—late‑night taquerias, Korean grills, and neighborhood patios where cooks actually eat. Practical routes, timing tips, and where to linger between matches.